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Mixed greens

2 fennel bulbs, chopped

3 green apples, chopped

1/4 cup walnut pieces

1/2 cup craisins

2 oz. shaved asiago cheese

Dressing:

Juice of 2 limes

2 oz. sherry vinegar

1 oz. extra virgin olive oil

1/4 teasoon beau monde

1/4 teaspoon celery salt

sea salt to tast

fresh ground black pepper to taste

Serves 15

 

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