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Baby greens

Gluten free pasta, 1 cup, cooked and drained

1/4 broccoli, chopped

1/2 sweet bell pepper, chopped

1 roma tomato, chopped

2 oz. pepper jack cheese, chopped

6 pitted kalamata olives, halved

1/4 pound bay shrimp

1/2 large can crab meat

Girard’s champagne light dressing.

Toss well. Serves 3


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